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Antioxidant plums challenge synthetic 'supplement' polyphenols - Science Network Western Australia


Antioxidant plums challenge synthetic 'supplement' polyphenols
Science Network Western Australia
... in 32 new plum cultivars in WA to determine their antioxidant capacity. “Polphenols are the secondary metabolites found in all plants to varying degrees and are responsible for the colour, astringent flavour and scent in fruits,” Ms Mubarak says.

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New Scientific Report Spotlights Tart Cherries as Today's Hottest Super Fruit - Food-News.net (press release)


New Scientific Report Spotlights Tart Cherries as Today's Hottest Super Fruit
Food-News.net (press release)
(1,2) Tart cherries have among the highest levels of antioxidants of other super foods, ranking 14 in the top 50 for highest antioxidant content per serving size, according to a recent study.(3-7) And, tart cherries have as many, if not more, ...

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New Scientific Report Spotlights Tart Cherries as Today's Hottest Super Fruit - MarketWatch (press release)


New Scientific Report Spotlights Tart Cherries as Today's Hottest Super Fruit
MarketWatch (press release)
(1,2) Tart cherries have among the highest levels of antioxidants of other super foods, ranking 14 in the top 50 for highest antioxidant content per serving size, according to a recent study.(3-7) And, tart cherries have as many, if not more, ...

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Mediterranean diet could prevent breast and skin cancer, experts say - The Portugal News


The Portugal News

Mediterranean diet could prevent breast and skin cancer, experts say
The Portugal News
Antioxidant components can be found in traditionally Mediterranean ingredients such as olive oil, red wine, fresh fruit (particularly red fruits), vegetables and cereals, among others, said Maria Paula Marques, who is coordinating the research.

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New chocolate bar boasts anti-aging and heart health - Summit Daily News


New chocolate bar boasts anti-aging and heart health
Summit Daily News
... respectively), but they also have 7-8 grams of fiber, health-boosting “super fruits” (cranberry, noni, pomegranate, goji berry, acai, mangosteen and blueberry), and resveratrol, an antioxidant believed to protect cells from free radical damage, ...

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